Friday, December 17, 2010

Fettucine with leeks, peas and cream

I finally made a pasta recipe from my pasta book.  I was going to type out the recipe, but I'm feeling a little lazy and it was just ok.  It was definitely creamy, but didn't have enough taste.  The main ingredients are cheese, cream, leeks and peas so I'm not surprised since those ingredients are all subtle.

It does count as my 84th new recipe.

If I were to make it again, I'd add some grilled chicken or seafood.

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