Friday, March 6, 2009

Ham dinner

I guess Easter must be coming up soon because the butcher shop had a lot of ham for sale. I got one earlier this week and cooked it last night. I also made some corn bread and cut up some pineapple and strawberries. You can see that I tried hard to make sure the fruit didn't tough the homemade mustard in the middle of my plate.

The ham was only sort of warm, but still tasted really good. The corn bread was good as always. I have a lot of recipes that are pretty fool-proof and corn bread is one of them.

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