Sunday, September 19, 2010

Spanish artichoke tortilla

I made another recipe from the South Beach book for breakfast this morning, a Spanish artichoke tortilla.  It's like a frittata, but with artichoke hearts instead of potatoes.  Gah.  It didn't set like it should, it was difficult to flip over and it tasted bland.  I had to put on a liberal amount of salsa to choke it down.  I do not recommend this recipe.

It is number 63 for me though towards my challenge.

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