Saturday, April 17, 2010

Sesame pork in garlic-cream sauce

Dinner came out of the white trash cook book tonight and turned out well.  I made sesame pork in garlic-cream sauce.  I got some pork tenderloin at the store, cut it up and broiled it with oil and sesame seeds.  The sauce is butter, garlic, milk and cream cheese.  I think it actually turned out pretty well.

Here is the pork:
and here is everything mixed together:
This recipe is new for me so it counts for my challenge.

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