Tasty breakfast

I was pretty hungry after my track work this morning so I fried up the pound of bacon I got from Dittmer's yesterday. I also made some pancakes since I still have a lot of batter left over. Holy moly, the bacon was fantastic. I didn't overcook it and it has quite a bit of flavor. Sure, it's more expensive than bacon you get in most stores, but this bacon was certainly worth the money. It's also from pigs that have lived a better life than most food pigs so that's good too. My new six month challenge is definitely providing some good eats.